What is the effect of high intake of seed oils (omega 6s) on the 1,25 (OH) D? I read somewhere that consuming too many omega-6 fatty acids interferes with the conversion of 25 (OH) D to 1,25 (OH)D. Will you please elaborate on this point if there is any truth to it?
If you can post a reference I’ll take a look at it. I wouldn’t be inspired if free fatty acids interfere with the nuclear receptor like they do with thyroid hormone. I do know they can interfere with vitamin D-binding protein in circulation. That’s more an interference with fasting, or overweight, or after a high fat meal, or other things that raise free fatty acids but it’s worse if you eat more PUFA.
What is the effect of high intake of seed oils (omega 6s) on the 1,25 (OH) D? I read somewhere that consuming too many omega-6 fatty acids interferes with the conversion of 25 (OH) D to 1,25 (OH)D. Will you please elaborate on this point if there is any truth to it?
If you can post a reference I’ll take a look at it. I wouldn’t be inspired if free fatty acids interfere with the nuclear receptor like they do with thyroid hormone. I do know they can interfere with vitamin D-binding protein in circulation. That’s more an interference with fasting, or overweight, or after a high fat meal, or other things that raise free fatty acids but it’s worse if you eat more PUFA.