Meat and Fish

These are the exclusive Masterpass discounts on meat and fish.

15% Back on White Oak Pastures

I originally discovered this company when a histamine-intolerant consulting client told me she used their meat because it was frozen in such a fresh state that it had far less histamine than any other meat she could get her hands on. This freshness is a result of them being one of the only farms in the United States that does all of their slaughtering directly on the farm. The folks at White Oak are leaders in regenerative agriculture. They operate a zero-waste slaughtering system where all blood, bones, and guts that are not sold for purchase are turned into fertilizer, and where all water  waste is converted into clean irrigation for the crops. They estimate that for every pound of beef produced, they store 3.5 pounds more carbon in the soil than they release as gas, which is an amazingly clean carbon footprint. I personally use their "paleo ground beef" (beef, liver, heart, kidney, and thymus, all ground together) cooked heavily in taco seasoning as my favorite way to consume organ meats.

8-23% off US Wellness Meats

Their liverwurst has been among my favorite ways to consume organ meats.

8% Back on North Star Bison

Their freshly frozen bison liver is the best liver I'd ever tried.

8% off Vital Choice

Hands down, Vital Choice is the best seafood on the market.

Save 36.25% Off Paleovalley Products

I keep a ten-month supply of their beef sticks in my office closet, and small stashes in my backpack and travel bags so that I can use them as my preferred snack whenever I’m traveling or need something quick so I don’t get distracted from my work by needing to go to the kitchen.